Amish Country Pasta Salad
Ingredients
1 lb. rainbow spiral pasta
1/2 teaspoon sea salt
16 oz. Zesty Italian dressing
1/4 to 1/2 cup sugar (I use a heaping ¼ cup)
1 to 2 cups marble cheese- cubed
1 to 2 cups Colby cheese- cubed
1 container grape tomatoes- cut in half
1 Green pepper- sliced thin
4 to 6 Green onions- chopped
2 cups Off the Bone Ham- cubed
1 cup Sweet Lebanon Bologna- cubed
1 cup snap peas (optional)
Directions
Boil pasta 9-10 minutes
Strain and rinse with cold water
Sprinkle with salt
Mix together dressing and sugar and set aside
Add remaining ingredients then pour dressing over pasta mixture.
Easy and delicious!