Oatmeal Chocolate Chip Cookies

Ingredients

• 1 cup white shortening

• 3/4 cup light brown sugar

• 3/4 cup granulated white sugar

• 2 eggs

• 1 teaspoon baking soda

• 1 teaspoon pure vanilla

• 1 teaspoon sea salt

• 1-1/2 cup all purpose flour

• 1 cup rolled oats

• 1 cups quick oats

• 1 cup mini milk chocolate chips

• 1 cup semi-sweet chocolate chips

• 2 Special Dark Hershey Bars, coarsely chopped

Directions

• Cream shortening and sugars, and then add eggs and vanilla

• In a separate bowl, combine flour, soda and salt

• Gradually add flour mixture to creamed mixture

• Add oatmeal and then the chocolate chips

• Drop by spoonfuls onto cookie sheets

• Bake at 375° for 9 minutes