Broccoli Crunch Slaw

Ingredients

• 16 oz. Broccoli Slaw

• 1 cup matchstix carrots

• 1/3 cup red onion or green onion

• 1 cup slivered almonds, toasted in 1 teaspoon butter, then cooled

• 1 cup roasted & salted sunflower seeds

• 2 packages of ramen noodles, broken into smaller pieces

  Combine all the above ingredients in a medium salad bowl.

Dressing

• 3/4 cup canola oil

• 1/3 cup white vinegar

• 1/2 cup white sugar

• 2 packs of chicken ramen seasoning

  In a blender bottle or small food processor combine dressing ingredients and mix well. Toss dressing into salad ingredients and serve

  *Tip- if you think you will have leftovers you can serve the ramen in a separate bowl as a topping. That way it doesn’t get soggy for the next day!